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FOOD INGREDIENTS
Acidulants
Ascorbic Acid (L-)(Vitamine C) E 300 Calcium Chloride E 509 Calcium Lactate E 327 Citric Acid monohydrate / anhydrous E 330 Glucono delta-Lactone (GDL) E 575 Lactic Acid 80%/88%/90% E 270 Malic Acid (DL-) E 296 Meta Tartaric Acid E 353 Phosphoric Acid 75/85% E 338 Potassium Acetate E 261 Sodium Lactate (60%, 70%) E 325 Potassium Lactate (60%) E 325 Tartaric Acid (Natural L+) 
E 334 Trisodium-citrate dihydrate E 331 Antioxidants
Ascorbic Acid (L-) (Vitamine C) E 300 Ascorbyl Palmitate E 304 BHA (Butylated Hydroxyanisol) & liquid blends E 320 BHT (Butylated Hydroxytoluene) E 321 Lycopene Propylgallate E 310 Rosemary Extract, oil- or watersoluble Sodium Isoascorbate (Erythorbate) E 316 Sodium L-Ascorbate E 301 TBHQ (tert-Butylhydroquinone) E 319 Tocopheroles (natural) E 306 - E 309 Auxilliaries/Bulking Agents
Calcium Carbonate E 170 FOS - Fructooligosaccharide Microcrystalline Cellulose, various COMPRECEL® E 460 NEOCEL® various (Microcrystalline Cellulose & CMC- Sodium) Polydextrose E 1200 Talcum E 553 b Colours & Pigments
DUYREA® Caramel Colour E150, various
Natural Food Colours, various (e.g. Lycopene, Chlorophyll, etc.)
Synthetic Food Colours, variaous
Pigments, various
Titanium Dioxide E 171Emulsifyers
Polysorbat 20 E 432 Polysorbat 40 E 434 Polysorbat 60 E 435 Polysorbat 65 E 436 Polysorbat 80 E 433 Sorbitanmonostearate E 491 Sorbitantristearate E 492 Sorbitanmonolaureate E 493 Sorbitanmonooleate E 494 Sorbitanmonopalmitate E 495 Enzymes
Amylase
Bromelain
Ficin
Lipase
Papain
Protease
othersEssential Oils
Apricot Oil Onion Oil Cinnamon Oil Orange Oil Juniper Berry Mint Oil Lemon Oil (also terpene less and cold pressed) Spanish Sweet Orange Oil various others on request Extracts
Flavours / Stimulants
Arabinose-L
Coffein
Ethylvanillin
Grapefruit Bioflavonoid Complex
Hesperidin
Lemon Bioflavonoid Complex
L-Menthol (natural)
DL-Menthol (synthetic)
Naringin 99,0 and 99,5%
Naringin watersoluble 60%
Orange Bioflavonoid Complex
Rhamnose-L
Vanillin
Natural and Natural identical AromaFruit powders
Nuts & Seeds
Oleoresins
Capsicum
Coreander
Garlic
Ginger
Mace
Nutmeg
Paprika
Pepper
others on requestPhosphates
Monosodiumphosphate, anhydrous E 339 Disodiumphosphate, anhydrous E 339 Trisodiumphosphate E 339 Monopotassium Phosphate E 340 Monocalcium Phosphate monohydrate E 341 Tricalcium Phosphate E 341 Disodium Pyrophosphate, acid E 450 Tetrasodium Phosphate E 450 Tripolyphosphate E 451 Sodium Hexametaphosphate E 452 Potassium Polymetaphosphate Tetrapotassium Pyrophosphate Preservatives
Biphenyl E 230 Formic Acid 85% E 236 Natamycin E 235 Nisin E 234
PARABENS (p-Hydroxybenzoic acid esters) :
PHB-Ethylester (Ethylparaben) E 214 PHB-Methylester (Methylparaben) E 216 PHB-Propylester (Propylparaben) E 218 PHB-Butylester (Butylparaben)
Potassium meta Bisulphite E 224 Potassium Sorbate granule E 202 Potassium Nitrate E 252 Sodium Benzoate prills E 211 Sorbic Acid (also fatty-coated for bread) E 200 Seasoning agents
Ethylmaltol E 637 I+G (50:50) Na-5`-Ribonucleotide E 635 GMP (Di-Na- 5`-Guanylate) E 627 IMP (Di-Na 5`- Inosinate) E 631 Maltol, natural or synthetic E 636 MP (Inosin Monophosphat) E 630 MSG (Monosodium Glutamate in several particle sizes) E 621 Yeast extract Solvents
Propylenglycol
Triacetine food gradeSpices
Sweeteners and Starch products
Acesulfam-K E 950 Aspartame powder and granule E 951 Buffalo® Corn Starch Dextrose CERELOSE® regular, coarse and fine grade, UNIDEX® Fructose crystalline Lactose monohydrate Lactitol E 966 Maltitol E 965 Maltodextrines MOR-REX® & GLOBE® Mannitol E 421 Neohesperidin DC CITROSA® (= NHDC) E 959 Sodium Cyclamate E 952 Sodium Saccharin E 954 Sorbitol powder and 70% liquid E 420 Sucralose E 955 Tapioca Starch Xylit E 967 We offer as well tailor-made sweetener-mixtures on request.
Thickeners / Gelating Agent
Agar Agar 750/800 gel E 406 Alginates (Ca-/Potassium-/Ammonium-/Propylenglycol-) Alginic Acid E 400 Carraghenates E 407 CMC Sodium E 466 Corn Syrup Solids GLOBE® Gelatine 220 Bloom and others Gum Arabic E 414 Gum Guar E 412 Gum Traganth E 413 Locust Bean Gum E 410 Microcrystalline Cellulose, various COMPRECEL® E 460 Modified starches SNOWFLAKE® E 1410 to 1430 NEOCEL® various (Microcrystalline Cellulose & CMC-Sodium) E 460 & E 466 Propylenglycolalginate 
E 405 Sodium Alginate E 401 Xanthan Gum E 415 Vegetable powders
Vegetables, dehyrated
Vitamines and Provitamines
Ascorbic Acid (L-)(Vitamin C) E 300
Benfotiamine (Vitamin B 1 source)
Coenzyme Q10
Cyanocobalamin (Vitamin B12)
Biotin-D (1%, 2%, 98%)
Folic Acid
Menadion (Vitamin K3)
Menadiol (Vitamin K4)
Niacin
Nicotinamid
Pangamic Acid Sodium Salt (Vitamin B15)
Pyridoxal-5-Phosphate monohydrate
Vitamin P (Rutin)
Vitamin B2-5 Phosphate
Vitamin B6
Vitamin B12
Vitamin E Acetate powder (natural)
Vitamin F Ethylesterand tailormade Vitamine premixes also in agglomerated form
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